MaPo Tofu 麻婆豆腐

MaPo Tofu is an easy dish to make and it goes so well with rice.

Ingredients:

  • 3-4 cups of firm Tofu (cut into cubes)
  • 1 tsp chopped garlic
  • 2 cups of ground pork
  •  1 tbsp hot chilli paste
  • 1 cup of mushroom (sliced)
  •  1 tsp sesame oil
  • 1 tbsp soy sauce
  • 1/2 tsp sugar
  • 1/2 cup of water
  •  salt
  • 1 tbsp oil
  • some chopped fresh scallion

1. Brown the garlic in a pan with oil.
2. Add pork, soy sauce, sugar, hot chilli paste and sesame oil.
3. When the pork is cooked, add mushroom, Tofu and water. Cover and bring to a boil.
4. Add salt as deisred. Serve with some scallions on top.

麻婆豆腐

食材: 3-4杯老豆腐 (切成塊). 1匙碎蒜. 2 杯豬攪肉. 1大匙豆瓣醬. 1杯切片蘑菇. 1匙麻油. 1 大匙醬油. 1/2匙糖. 1/2 杯水. 鹽. 1 大匙油. 一些蔥花

1. 將碎蒜爆香
2.加入豬攪肉. 豆瓣醬. 麻油.醬油. 糖快炒. 肉熟後
3. 加蘑菇.豆腐及水. 加蓋.煮到滾
4. 依喜好加鹽. 裝盤. 上面可加蔥花點綴

3 Responses to MaPo Tofu 麻婆豆腐

  1. Milla says:

    我愛吃麻婆豆腐
    但我懶得下廚

    除非心血來潮
    下次那天在試著做看看囉!!!

    哈…我的文章都亂亂寫拉
    謝謝您的蒞臨 :P

  2. milla says:

    我生氣了!!!

    這往佔狂吃我留言 >

  3. 燕子 says:

    嗨嗨!!
    哇!你的部落格好棒喔!!
    好多吃的做法喔!!
    看著看著我都餓了啦!!

    ~.~
    我會常來偷吃滴!

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