Mrs. ThePoint

This is a purely American style of pork chop and rice.

• 1 can of cream of mushroom soup
• 1 can of cream of chicken soup
• 4-6 thick slice of pork chop
• 1 1/2 cups of uncooked rice
• 1/2 bag of onion soup mix
• 1 1/2 cup of water

1. In a skillet, brown both sides of pork chop for 5 minutes.
2. Mix all other ingredient together in a deep baking pan.
3. place pork chop on top and in bake at 400F for 1 hr or until the rice is cooked.

這真的是美國人的懶人食物. 很方便.

• 一罐奶油蘑菇湯罐頭
• 一罐奶油雞湯罐頭
• 4-6 片豬排
• 1 1/2 杯生米
• 1/2包洋蔥湯粉
• 1 1/2 杯水

1. 先將豬排煎一下
2. 將所有食材混合. 到入深烤盤中.
3. 烤 200度. 1 小時. 或等到米熟後.