Category Archives: bakery 烘焙

Naan Sandwich

This is a fun version of my sandwich. Easy, fast, delicious and fun.

  • 1 piece of frozen naan
  • 2 tbsp of hummus
  • 1 tbsp of chopped green scallion
  • some roast beef
  1. Bake naan at 375 degree oven for 5 minutes or until the bread softened.
  2. Spread hummus on naan.
  3. Sprinkle scallion.
  4. Finally place roast beef on top.
  5. Bake the sandwich for additional 10 minutes.

Roast Artichoke

Roasted Artichoke. Easy, healthy and delicious choice.

  • 1-2 Whole Artichoke
  • 1/4 cup of chicken or vegetable stock
  • pepper
  • 1 tbsp of olive oil
  • foil
  1. Wash the artichoke.
  2. In a baking dish, mix pepper, stock and oil together.
  3. Place artichoke in the baking dish. Rotate the artichoke in the mixture for 360 degree.
  4. Cover with foil.
  5. Bake in 375 degree oven for 45 minutes.
  6. Peel each leaf off and enjoy the bottom tip of the artichoke until reaching the heart.
  7. When reach the heart, cut heart in half. Cut off the hair in the center.
  8. Dip the heart in broth. And Enjoy!

Roast Chicken

  • 1 Whole chicken
  • 1/2 tsp of garlic salt
  • some salt and pepper
  • some olive oil
  • some rosemary
  • some seasoning salt if desired
  1. Wash the chicken throughly.
  2. Mix all seasoning with olive oil.
  3. Place chicken on a baking sheet.
  4. Stab chicken with a paring knife.
  5. Massage the olive oil mixture into chicken.
  6. Allow chicken to marinate for 30 minutes.
  7. Place fresh rosemary on top of chicken.
  8. Bake chicken for 1 hr in 375 degree oven or until the skin is golden brown.
  9. Allow chicken to chill for 10 minutes before serving.

Cheese-less Thai Pizza

  • 1 bag of store bought pizza dough
  • some tofu
  • some cooked shrimp
  • some sliced mushroom
  • some chopped green onion
  • 2 tbsp of lemon grass sauce
  • 2 tbsp of peanut butter
  • 1 tbsp of soy sauce
  • 1 tsp of sesame oil
  • some olive oil
  1. Flatten the dough in a baking sheet. Brush some olive oil on the dough than bake it by following the direction on the package.
  2. 10 minutes before the dough is fully cooked. Take the dough out from oven.
  3. Mix lemon grass sauce, peanut butter, soy sauce and sesame oil together.
  4. Spread the mixture on top of pizza crust.
  5. Add tofu, shrimp, mushroom and green onion. If there are extra sauce, also spread it on top of the topping at this time.
  6. Bake for additional 15 minutes or until the crust is golden brown and all toppings are warm.

Strawberry Rhubarb pie

Now is the season for Strawberries and Rhubarb. Especially if you live in New England and you have a yard.
Both ingredients can come from your own backyard easily. Strawberry Rhubarb pie is easy and guaranteed  delicious.

  • 3 cup of fresh strawberries slices
  • 3 cup of rhubarb slices
  • 3 tbsp of butter
  • 3/4 cup of brow sugar
  • 1 shot of Whisky
  • 1/2 tsp of cinnamon
  • some salt
  • 1 frozen pie crust
  1. Cook strawberries and rhubarb in a sauce pan with butter and brow sugar.
  2. Cook until rhubarb is slightly softened add whisky, salt and cinnamon.
  3. When all fruits are softened, pure the mixture in a frozen pie crust.
  4. Bake following the pie crust instruction.
  5. Allow the pie to chill before serving.  Serve with vanilla ice cream is recommended.

Baked Rice

  • 2-3 cups of cooked rice (short grain) $0.5
  • 2 links of Kielbasa or hot dog $1
  • 1 cup of broccoli $1
  • 1/2 cup of red pepper $0.5
  • 1/4 cup of red onion $0.5
  • 1/2 cup of chicken stock $0.5
  • 1/2 cup of milk $0.5
  • 1 cup of shredded cheese $1.5
  • salt and pepper $0.1

Serve 2-4 people, total price $ 6

  1. Cut red pepper, onion, Kielbasa and broccoli into bit size.
  2. Mix milk and chicken stock in a sauce pan, cook until boil. Add salt and pepper to season.
  3. In a baking dish, place rice on the bottom and pour milk mixture in.
  4. Layer kielbasa, and vegetables on top.
  5. Sprinkle shredded cheese.
  6. Bake for 30 minutes or until cheese turns golden brown.
  7. Allow the rice to sit for 10 minutes before serving.

Beef Wellington

This is one of my most successful dishes.
It is not difficult, and you can use this dish to easily impress your guests.

  • 2 Filet Mignon
  • 1 puff pastry sheet
  • 6 slice of Prosciutto
  • 2 Portobello mushroom
  • 2-3 tps of German Mustard
  • some salt and pepper
  • olive oil
  • 1 egg
  • some plastic wrap
  1. Sprinkle salt and pepper on both side of the steaks.
  2. Pan fry steaks until brown on both side with a little bit of olive oil. Set steaks aside.
  3. Blend mushroom in a food processor with some salt and pepper.
  4. Pan fry mushroom in a pan without oil. Cook until the water is cooked out of the mushroom.
  5. Lay down a big  sheet of plastic wrap, arrange strips of Prosciutto on top.
  6. Spread cooked mushrooms on top of the Prosciutto, than add steaks in the center.
  7. Fold plastic wrap over and tightly wrap steak into a bundle.
  8. Refrigerate for 15 minutes.
  9. Unwrap the plastic wrap, place the bundle on top of the puff pastry.
  10. Roll the Puff pastry around the steak.
  11. Beat the egg and brush egg mixture inside and out of the puff pastry.
  12. Refrigerate for another 10 minutes.
  13. Bake the beef wellington in oven 400F until puff pastry golden brown.
  14. Allow beef wellington to rest after baking for 10 minutes before serving.

Curry Pizza

I never expected that mixing leftover curry with pasta sauce could create such an interesting and delicious new style of pizza.

  • 1 cup of pasta sauce
  • 1 cup of curry sauce (I used Dal Paneer)
  • cheese
  • mushrooms (sliced)
  • bacon or other meat as desired
  • pizza dough
  1. Bake the pizza dough (follow instructions).
  2. Mix curry and pasta sauce together – spread sauce evenly on the pizza dough.
  3. Add all other ingredients on top.
  4. Bake for additional 10 to 15 minutes or until the cheese is golden brown.

Set the pizza aside for 5 minutes before cutting or serving.
Enjoy this different style of pizza.

Strawberry Cream Cheese Pudding Pie

This Strawberry cream pie only takes 2 minutes to make, but is as delicious as a pie you spend 2 hours on.

  • 1 box of 16 oz. cream cheese ($1.29)
  • 1 box of vanilla pudding mix ($1.29)
  • some strawberries (sliced) ($3)
  • 1 graham cracker pie crust ($2.19)
  • some chocolate chips ($0.50)

Total $ 8.27 dollars. 8 servings with zero effort.

  1. Mix cream cheese with pudding in a food processor.
  2. Add chocolate chips and half of the strawberries slices into the mixture.
  3. Pour the mixture into the pie crust.
  4. Place the rest of the strawberrie slices on top of the mixture as decoration.
  5. Refrigerate until chilled.

Hawaiian Pizza

hm….pizza

  • 1 can of pineapple
  • 2 cup of chopped ham
  • some toasted pin nuts
  • 1 jar of pasta sauce
  • 1 pizza crust
  • some sliced cheddar cheese
  • some sliced Mozzarella cheese
  1. Baked the crust follow the direction on the package
  2. Place topping on top of the crust. Started with cheddar cheese, pasta sauce, pineapple, ham, and mozzarella.
  3. Baked for additional 20 minutes and sprinkle toasted pin nuts on top.