Iceland famous lobster soup. Their lobster is much smaller than our New England lobster.
It is more like our crawfish. It is a great meal if you visit Iceland during colder time.
However, it is that type of soup that really really hard to eat again and again.

Try it once, like it than stop right there is my suggestion with this local soup.

Iceland’s delicacy, Puffin. I feel guilty to say but puffin is extremely delicious.
However, I won’t recommend to look at Puffin pictures than eat them, because they are super cute.

Below is Icelandic local meat, Lamb sandwich. It is light. Very very tasty.

This is a quick business trip to Detroit. My hotel is at downtown Detroit.
My suggestion to visit Detroit without a car is…bring your own breakfast.
It was so hard to find breakfast around my hotel I remember.

After traveling in Europe for 8 days, this vegetarian restaurant is life saver.
This refreshing and delicious.
Charged by the weight. So you don’t need to over eat.

The restaurant also serve very nice looking dessert.

Than, of course, beer it is.

http://www.palmenhaus.at/

A very beautiful and fancy Viennese restaurant. The food are delicious but the price also high.
Above is duck leg.

My jumbo shrimp.

Bread and hummus.

Beautiful, garden like restaurant.

A quick lunch at Berklee. The ham taste like our Spam. The lunch is okay after all, extremely heavy however.

This is the train from Berlin to Prague. Most of the people don’t eat on the train, so all these cafes are very presently not crowed.
The waiters are always very nice. The meals are reasonable priced. The taste are much better than airplane meals.

A tiny beer garden in Prague. We ordered the cheese plate. They offered many different cheese that I had never had before.
Some of them is so extremely strong.

A monastery where serve wonderful variety of beers.

Absinthe. The must try in Czech. Sooooooooo extremely strong with star anix taste.
I like it. I don’t think I will buy a bottle and enjoy it at night before bed time but it is nice tasting hard liquor.

http://www.umedvidku.cz/index.php?option=com_content&view=article&id=60&Itemid=56&lang=en

An restaurant that is open a since Medieval time.
I am sure the food is different, however, it is very expressive to see a restaurant have been open for so long.

Above is sausage with meat pudding and corn meal. They are very different from anything I had before, but they are delightful.